With a panoramic view of the harbor and the lights of town, and a seating capacity of 75, Hervé Restaurant is the perfect setting for a successful group function. Hervé offers open-air breezes and/or air-conditioning to satisfy every preference.

Some of their clients have included, D&B, Audi of America, Bayer, Coca-Cola, GMAC, Goodyear, Jaguar, Ford Credit, BioMérieux, Schieffelin & Somerset, Pitney Bowes, and many, many more.

The semi-private “Wine Room” can be reserved for intimate parties of 10 to 20 people, allowing Toasts, Speeches, or Award Presentations.

Hervé P. Chassin has over 40 years of hospitality experience in Europe, the Bahamas and the U.S. Virgin Islands.

He brings a touch of class to every successful function.

For meetings, convention or incentive programs you expect & deserve perfection. When you need mature, professional waitstaff, to impress your clients or staff, don’t gamble, Hervé’s reputation is impeccable.